Can I make this recipe without eggs?

Yes! You can substitute the egg with 1 tablespoon of ground flaxseed mixed with 3 tablespoons of warm water. Let the flax mixture sit for 5 minutes before adding it to the blender.

Are these safe for younger babies?

Yes, as long as the pancakes are completely soft. For baby-led weaning, cut them into thick strips (about the size of two adult fingers) to make them easy for small hands to hold.

What other winter greens can I use?

Swiss chard (acelgas) is another fantastic winter green that blends beautifully into this batter. Just be sure to remove the tough stems first.

Super Green Monster Mini Pancakes

Vegetarian · 8m+ · en

A magical winter meal! These fun, vibrant green pancakes blend seasonal baby spinach and nutritious chickpea flour to create a soft, easy-to-grasp lunch that is perfect for baby-led weaning (BLW) and toddlers.

Serve with a side of plain yogurt for dipping.
Batch cook and freeze the cooled pancakes between layers of parchment paper in an airtight container for up to 2 months.
Warm up frozen pancakes in a toaster or a dry skillet over low heat.